


Sel is an intimate fine dining establishment located in the heart of Old Town Scottsdale, Arizona. Owned and operated by husband-and-wife team Chef Branden and May Levine, the restaurant offers a refined yet inviting experience, featuring progressive contemporary American cuisine influenced by international flavors and rooted in French techniques. Known for its seasonally changing menu, bold flavors, attentive service, and charming ambiance, Sel is Chef Branden's love letter to Scottsdale.
The interior of Sel is characterized by its elegant and modern design, creating a warm and inviting atmosphere. The dining space is intimate, accommodating approximately 100 guests, and is situated among the art galleries and shops of Main Street in Scottsdale's Arts District. This setting provides a sophisticated backdrop for guests to enjoy their meals.

While Sel does not regularly host live entertainment, the restaurant's ambiance and culinary offerings provide an engaging experience for diners. The focus is on delivering exceptional food and service in a tranquil setting. Guests can enjoy a four-course prix fixe dinner featuring a progressive contemporary American cuisine, with all dishes also available à la carte.
Service at Sel is highly regarded, with staff members being described as attentive, knowledgeable, and passionate about the menu offerings. The restaurant offers both à la carte options and a tasting menu, providing flexibility for diners. The wine list is curated to complement the dishes, and the restaurant also offers a selection of cocktails.

Scottsdale Nights
2239 North Hayden Road, Scottsdale AZ 85257
(480) 772-7613
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