Verde Beach

Welcome to

Verde Beach

Verde Beach is a chic and festive beach club located on the iconic Pampelonne Beach in Ramatuelle, near Saint-Tropez. It seamlessly blends Mediterranean elegance with a laid-back, boho-chic atmosphere. The design features natural driftwood, local vegetation, and Parisian-inspired cabanas, creating an inviting and stylish setting.

Atmosphere & Design

Verde Beach in Saint-Tropez offers a captivating atmosphere that blends Mediterranean elegance with relaxed, boho-chic charm. Nestled along the iconic Pampelonne Beach, the venue features a design inspired by nature and refined seaside luxury. Natural driftwood structures, soft cabanas, lush local vegetation, and flowing fabrics create a serene yet stylish environment. Parisian-inspired touches and tasteful lighting add sophistication, while the open-air layout fosters a breezy, sun-soaked vibe. Whether dining, lounging, or enjoying music, the space feels both intimate and vibrant, perfectly capturing the effortless glamour of the Côte d’Azur.

Entertainment & Events

Verde Beach offers a vibrant calendar of events and entertainment that transforms the beach club into a lively social hub, especially during the summer season. Guests can enjoy world-class performances by renowned DJs and live artists, creating an energetic soundtrack to their seaside experience. Notable events have featured internationally acclaimed acts such as Black Coffee, Jamie Jones, and Mòo & Jo, blending music with the club’s chic beach atmosphere. Beyond music, Verde Beach hosts themed parties and special soirées, making it a hotspot for both relaxation and celebration, where guests can dance under the stars, sip crafted cocktails, and savor gourmet Mediterranean cuisine.

Dining Services

At Verde Beach, the dining service is attentive, polished, and designed to complement its chic beachside setting. Staff deliver a warm yet refined approach, guiding guests through a menu that highlights fresh, seasonal Mediterranean cuisine with a modern twist. From presenting signature dishes like crispy scampi or wagyu beef to recommending curated wine and cocktail pairings, service focuses on both quality and experience. Whether at a sunlit table by the sea or under a softly lit cabana at night, the team ensures each guest feels cared for, creating a seamless blend of fine dining and relaxed luxury.